A Preliminary Review on the Morphological and Phytochemical Characteristics of Rambutan (Nephelium lappaceum L.)

Nephelium lappaceum: A review

Authors

  • Liliwirianis Nawi UiTM Pahang
  • Noranisah Laila Norsham
  • Nurun Nadhirah Md Isa
  • Sarah Laila Md. Jan
  • Siti Norhafiza Mohd Khaazai
  • Nur Thabitah Shaikh Nasir
  • Nor Lailatul Wahidah Musa
  • Ainur Awanis Mohd Badiazaman

DOI:

https://doi.org/10.24191/bioenv.v3i3.111

Keywords:

Morphological, Nephelium lappaceum, rambutan, Sapindaceae

Abstract

Rambutan (Nephelium lappaceum L.), a member of the family Sapindaceae, is a tropical fruit species native to Southeast Asia and recognised for its nutritional and medicinal potential. This preliminary review aims to summarise the basic morphological characteristics of N. lappaceum, including its leaves, flowers, and fruits. Besides compiling available information on its phytochemical composition and biological activities. A systematic literature search was conducted using books and databases such as Scopus, PubMed, and ScienceDirect, applying defined inclusion and exclusion criteria. The findings show clear morphological differences among the plants, highlighting the need for more detailed comparisons and consistent taxonomic descriptions. Taxonomic uncertainties also persist due to overlapping morphological traits and limited molecular phylogenetic data. Although phytochemical studies have shown strong antioxidant, antimicrobial, and anti-inflammatory effects, standardized testing and in vivo verification are still limited. This preliminary synthesis provides a foundational reference for future, in-depth studies on the taxonomy, morphology, and pharmacological potential of N. lappaceum.

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Published

2025-10-28

How to Cite

Nawi, L., Norsham, N. L., Md Isa, N. N., Md. Jan, S. L., Mohd Khaazai, S. N., Shaikh Nasir, N. T., Wahidah Musa, N. L., & Mohd Badiazaman, A. A. . (2025). A Preliminary Review on the Morphological and Phytochemical Characteristics of Rambutan (Nephelium lappaceum L.): Nephelium lappaceum: A review . Bioresources and Environment, 3(3), 10–21. https://doi.org/10.24191/bioenv.v3i3.111